Today I made crepes for the first time and I was amazed at how easy it was.
250g/9 oz plain flour
4 eggs
1/2 litre / 1 pint milk
Mix the ingredients together until you get a smooth liquid
Heat a little butter in a frying pan
1 ladle of batter for each crepe
We had nutella, strawberry jam and peanut butter as fillings.
No comments:
Post a Comment