Tuesday, July 13, 2010


Everybody has their favourite cook book that you can rely on to answer any culinary question you have. Mine is Prue Leith’s Coookery Bible. However, today I stumbled across Cookipedia and I must say it is a brilliant site. Full to the brim with recipes, photos, great useful info like their meat cooking time converter. Great internetting at it’s best, well done Cookipedia!


Di Overton said...

Have you taken to wearing rollers in your hair?

Jerry, aka: CookipediaChef said...

Thank you Charlotte, you are too kind. You are very lucky, there is no better place to live if you are passionate about food. An empty basket and a French market - heaven!


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